Liver diseases are associated with low levels of vitamin D

Vitamin D status in gastrointestinal and liver disease.

This publication collected scientific studies on blood concentrations of vitamin D in patients with gastrointestinal and liver disorders. The researchers discovered that low blood levels of vitamin D (hypovitaminosis D) are common among patients with gastrointestinal and liver disease. More details can be found in the study.
Pappa HM, Bern E, Kamin D, Grand RJ. Vitamin D status in gastrointestinal and liver disease. Curr Opin Gastroenterol. 2008 Mar;24(2):176-83.



Leave a Reply