Summary

This review provides an overview of the currently available evidences on the effect of vitamin K supplementation in the management of diabetes. The results reported the beneficial role of vitamin K supplementation in preventing insulin resistance (the diminished ability of the body to respond to the action of insulin in decreasing blood sugars) and reducing the risk of type 2 diabetes. The authors concluded that the outcome of this review will increase the understanding for the development of a novel therapy to achieve a better control of blood sugar levels and improve the lives of diabetic patients. More details can be found in the study.

References

Maged AM, Torky H, Fouad MA, GadAllah SH, Waked NM, Gayed AS, Salem AK.

 

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